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Suji Halwa Daig

 9,000 16,500

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In the heart of Lahore, a traditional dessert- Suji Halwa- has been making waves for its rich flavor and comforting texture. At, we specialize in bringing this beloved treat to your events in large quantities, known as “Daig,” ensuring your gatherings are filled with sweetness and joy. Suji Halwa Daig is not just food; it’s a celebration of our rich culture and culinary heritage.



  • Semolina (suji/rava)
  • Ghee (clarified butter)
  • Sugar
  • Water
  • Cardamom powder
  • Chopped nuts (almonds, cashews, and raisins)
  • Saffron strands (optional, for color and flavor)
  • Chopped pistachios for garnish (optional)


Flavor Profile of Suji Halwa Daig

 Taste Sweet and nutty with a hint of cardamom
 Spices Used Cardamom, sometimes cloves or saffron for fragrance
 Spice Level Mild to medium, depending on personal preference
 Texture Smooth and slightly grainy due to semolina
 Sweetness Level Moderately sweet, often adjusted to personal taste
 Nutty Flavor Almonds or cashews may be added for a nutty touch
 Aromatic Notes Fragrant due to the use of cardamom or saffron
 Overall Experience Comforting and rich, a traditional Indian dessert




  • Rich and hearty suji halwa with generous amounts of ghee.
  • Often garnished with severa nuts at the side of almonds, pistachios, and cashews.
  • Served piping hot, especially during winters.


  • Suji halwa has a slightly lighter texture compared to other regions.
  • It may include cardamom or saffron for added flavor.
  • Sometimes served with traditional Sindhi sweets like Sohan Halwa on special occasions.


  • Suji halwa may have a unique touch with local spices and flavors.
  • Ghee is a prominent ingredient, giving it a rich and indulgent taste.
  • Some variations may include dried fruits like dates or figs.

Khyber Pakhtunkhwa

  • Suji halwa is likely to have a robust and spicier flavor profile.
  • For a crunchy texture, nuts and seeds inclusive of walnuts and sesame can be delivered.
  • Often accompanied by traditional flatbreads like naan or paratha.

Karachi (Urban Sindh)

  • Suji halwa in urban Karachi may showcase a fusion of flavors influenced by the diverse population.
  • Modern twists include chocolate, caramel, or exotic fruits for a contemporary touch.
  • Accessibility to international ingredients may contribute to unique and experimental variations in suji halwa recipes.


Nutritional Facts

We understand the importance of dietary needs and preferences. Suji Halwa is rich in energy, provided by the semolina and ghee. We offer customized spice adjustments, reducing or increasing the cardamom or adding cinnamon for those who prefer a spiced version.

Calories318 kcal
Protein4.9 g
Fat13 g
Carbohydrates46 g
Sodium100 mg


Suji Halwa Daig Recipes and What Makes Them Special

Simple Ingredients

Suji Halwa is made with simple pantry staples like semolina (suji), sugar, ghee, and water, making it clean to put together with minimal fuss.


This dessert is bendy and can be customized with greater factors like nuts, raisins, or cardamom to in shape man or woman tastes and options.

Quick Preparation

Suji Halwa is a brief and straightforward dessert that can be whipped up in a short quantity of time, making it a skip-to choice for fulfilling candy cravings.

Comfort Food Appeal

Its warmth and comforting texture, blended with the rich aroma of ghee and the splendor of sugar, make Suji Halwa a well-known comfort meal enjoyed across numerous cultures.

Cultural Significance

Suji Halwa holds cultural importance in lots of regions, frequently being prepared in the course of gala’s, celebrations, and spiritual ceremonies, making it a beloved and nostalgic deal with for masses.


Get Your Suji Halwa Daig Delivered with!

Feeling hungry? Have scrumptious daigs delivered directly to your doorstep in Lahore. It’s incredibly convenient!

Why Choose Us?

  • Delectable Daigs: Indulge in mouthwatering flavors delivered to your home.
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The Essence of Suji Halwa
Suji Halwa, a semolina-based dessert, is a staple in South Asian cuisine. It’s made from a simple blend of semolina (suji), sugar, ghee, and water, garnishing nuts and dried fruits to add flavor and texture. This dessert stands out for its versatility, allowing for numerous variations in recipes, ingredients, and serving methods.
Cooking Methods and Marination Variations
Cooking Suji Halwa in a daig requires precision and care. We use traditional cooking methods, slowly roasting the semolina to golden perfection before adding the liquid ingredients. This method ensures the halwa is cooked evenly, retaining moisture and flavor.
Marination is rare in making Suji Halwa, but we like to innovate by pre-soaking some of our dry ingredients, especially nuts and dried fruits, to enhance the flavors.
Serving Ideas and Sizes
Suji Halwa is an ideal addition to any gathering, whether it’s an intimate family get-together or a grand event. Our versatile offerings cater to different group sizes, ensuring a delightful experience for all. For those seeking personal enjoyment, our individual portions are meticulously crafted for the perfect serving size. For larger community gatherings, our bulk serving option allows guests to help themselves, fostering a communal and interactive dining experience. Additionally, we recommend exploring our combo meals, where Suji Halwa is expertly paired with savory dishes such as biryani or pulao, providing a harmonious blend of flavors for a complete and satisfying meal.
Regional Flavors and Best Combinations
Our Suji Halwa Daig comes in flavors that cater to the diverse palate of our clients. We’ve got everything from the rich, nutty versions popular in Punjab to the lighter, milk-infused variations beloved in Sindh. Suji Halwa pairs wonderfully with savory daig dishes like Chicken Karahi or Mutton Biryani, offering a perfect balance of flavors.
At, we’re not just serving food but delivering experiences. Suji Halwa Daig from our kitchens brings warmth, joy, and a taste of tradition to your events. Whether you’re in Lahore, let us make your gatherings memorable with our signature Suji Halwa, crafted with love and care for everyone to enjoy.

Frequently Asked Questions (FAQ’s)

What is Suji Halwa Daig?

Suji Halwa Daig is a festive, large-scale version of the popular South Asian sweet semolina pudding, prepared in a communal pot for gatherings.

How is it different from regular Suji Halwa?

Suji Halwa Daig is an amplified version, tailored for celebrations. The term “Daig” refers to the communal pot, highlighting its communal and festive significance.

Can it be customized for dietary preferences?

Yes, Suji Halwa Daig is versatile. You can adjust sugar levels, use alternative sweeteners, and personalize garnishes with preferred nuts or fruits to suit various dietary preferences.

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Suji Halwa Daig
Suji Halwa Daig

 9,000 16,500

Desi Daig

Experience the essence of traditional cuisine with Desi Daig—an online delivery Daigs center and catering hub. From the comfort of your home to the grandest events, we bring authentic flavors and culinary excellence to your doorstep. Elevate your dining journey with Desi Daig, where every bite tells a tale.

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